ORDER TABLE // EX STOCK
All variants ready to order — choose quantity tiers directly in the table.
Currently showing: gross prices incl. VAT
| Article Number | Width (mm) x Length (mm) | Thickness (mm) | box contents (pcs.) | Price per carton | Amount | |||||
|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||
| 7SR130X26090 | 130 x 260 | 0.090 | 1000 |
|
|
|||||
| 7SR135X18090 | 135 x 180 | 0.090 | 1000 |
|
|
|||||
| 7SR150X20090 | 150 x 200 | 0.090 | 1000 |
|
|
|||||
| 7SR150X25090 | 150 x 250 | 0.090 | 1000 |
|
|
|||||
| 7SR165X22090 | 165 x 220 | 0.090 | 1000 |
|
|
|||||
| 7SR180X24090 | 180 x 240 | 0.090 | 1000 |
|
|
|||||
| 7SR180X28090 | 180 x 280 | 0.090 | 1000 |
|
|
|||||
| 7SR200X27090 | 200 x 270 | 0.090 | 1000 |
|
|
|||||
| 7SR200X30090 | 200 x 300 | 0.090 | 1000 |
|
|
|||||
| 7SR200X35090 | 200 x 350 | 0.090 | 1000 |
|
|
|||||
| 7SR200X40090 | 200 x 400 | 0.090 | 1000 |
|
|
|||||
| 7SR220X33090 | 220 x 330 | 0.090 | 1000 |
|
|
|||||
| 7SR230X35090 | 230 x 350 | 0.090 | 1000 |
|
|
|||||
| 7SR250X35090 | 250 x 350 | 0.090 | 1000 |
|
|
|||||
| 7SR250X40090 | 250 x 400 | 0.090 | 1000 |
|
|
|||||
| 7SR300X30090 | 300 x 300 | 0.090 | 1000 |
|
|
|||||
| 7SR300X40090 | 300 x 400 | 0.090 | 1000 |
|
|
|||||
| 7SR300X50090 | 300 x 500 | 0.090 | 500 |
|
|
|||||
| 7SR350X45090 | 350 x 450 | 0.090 | 500 |
|
|
|||||
| 7SR400X50090 | 400 x 500 | 0.090 | 500 |
|
|
|||||
| 7SR400X60090 | 400 x 600 | 0.090 | 500 |
|
|
|||||
The PA/PE sealed edge bags vacuum bags are three-side sealed bags made of PA/PE composite film with 90 microns thickness. The polyamide outer layer forms an oxygen barrier layer, the PE inner layer provides the sealability — making the bags vacuum-capable and keeping food fresh significantly longer.
The bags are made for vacuum packaging in the food sector. By extracting the air and the O2 barrier, you slow down oxidation and microbial growth, which preserves shelf life and aroma — ideal for freshness and sous-vide applications.
The PA/PE composite combines two functions: polyamide (PA) provides the mechanical strength and above all the oxygen barrier that pure PE does not offer, while the polyethylene inner layer enables the tight sealed seam. The bags are crystal-clear, so the content remains visible, and food-grade in accordance with EC 1935/2004 and EU 10/2011 — the declaration of conformity (PIM) is available on request.
Unlike simple LDPE bags, the PA/PE composite is designed for vacuum and higher temperatures: it is suitable for sous-vide cooking up to around 85 °C in a water bath. The three-side sealing withstands the negative pressure during vacuum-sealing. If you only need a resealable bag without an O2 barrier for dry storage, an LDPE ziplock bag is enough; if, on the other hand, it's about keeping food fresh, aroma protection and sous-vide, these sealed edge bags are the right choice. The 90 microns give the bags the necessary robustness for machine and chamber vacuum sealers.
The sealable PE inner layer ensures that the heating bar of your device creates a clean, tight seam — whether in a bar, chamber or machine vacuum sealer. You lay the open side of the bag over the sealing bar, draw a vacuum and seal in one operation. Thanks to the robust 90 microns, the seam stays reliably tight even with sharp-edged food.
Need a different film thickness or variant? Here are the direct sibling products:
Yes. The three-side sealing and the PA/PE composite are designed for the negative pressure during vacuum-sealing and keep the seam tight. This lets you extract the air and extend shelf life significantly.
The polyamide (PA) forms the oxygen barrier layer and gives the bags mechanical strength. Pure PE lets through comparatively a lot of oxygen; only the PA outer layer makes the bags a true O2 barrier for long-lasting freshness.
The two layers perform different tasks: PA provides barrier and strength, the PE inner layer is sealable and creates the tight seam. Only this combination makes the bags both oxygen-tight and safely weldable.
Yes. The PA/PE composite is more temperature-resistant than simple PE bags and suitable for sous-vide cooking in a water bath up to around 85 °C. This lets you gently process meat, fish or vegetables in the same bag you vacuum-sealed in.
Yes. The 90 microns thickness and the sealable PE inner layer make the bags robust and process-safe for machine, bar and chamber vacuum sealers. The sealed seam forms reliably over the device's heating bar.
For keeping food fresh, aroma protection and sous-vide you need these PA/PE vacuum bags with O2 barrier. If, on the other hand, it's only about dry storage with frequent access and without an oxygen barrier, resealable LDPE ziplock bags are enough.
Yes. The PA/PE composite is food-grade in accordance with EC 1935/2004 and EU 10/2011 and thus approved for meat, fish, cheese and other foods. We send the declaration of conformity (PIM) on request.
For sous-vide cooking they are suitable up to around 85 °C in a water bath. For higher temperatures or other cooking methods, please check suitability case by case and ask us if in doubt.
